Are you looking for a way to add flavour and originality to your Easter?
Let the Colomba “dove” cake with Opera pears “fly” onto your table!
A soft Easter cake, iced with a mixture of amaretto and granulated sugar, and naturally leavened and filled with “super delicious” candied Opera Williams pears.
The Colomba cake with Opera pears is the work of expert pastry chefs at Pasticceria Scarpato, the company also behind the Panettone with Opera pears.
Colomba cake with Opera pears: a quintessentially Italian cake with a unique taste that will amaze and delight your palate.
And now you want to buy Opera’s Colomba cake, don’t you?
For more information and details on where to buy the Opera Colomba, please contact Pasticceria Scarpato.
Please note that you can also find the Opera Colomba in stores of the following cooperatives, that are members of the Opera Consortium: